AÇAI BOWL

February 16, 2020 Donna 0

[one_half] WHAT YOU NEED 100 G frozen raspberries 100 G frozen blueberries 200 mL coconut milk 1 banana ½ avocado 1 TBSP chia seeds 1 TBSP flax seeds 2 TBSPs açai berry powder TOPPINGS You can customize your açai bowl by loading it up with

BANANA CAKE

May 26, 2019 Donna 4

[one_half] WHAT YOU NEED 1/4 cup melted coconut oil½ cup maple syrup¼ cup almond milk1 TSP vanilla extract2 TBSPs egg replacer + 4 TBSPs warm water2 small bananas1 TSP cinnamon1 1/3 cup flour1 TSP baking soda¼ TSP salt½ cup chocolate chips (optional)1 banana for decoration

NADEEMO-TELLA

October 24, 2017 Donna 0

[one_half] WHAT YOU NEED 1 cup cocoa powder 6 tablespoons melted coconut oil ½ cup agave syrup [/one_half] [one_half_last] INSTRUCTIONS Mix together melted coconut oil with agave syrup. Add cocoa powder and stir well for at least 3-4 minutes. Pour into a jar and store

HONEY ROASTED PISTACHIOS

October 13, 2017 Donna 0

[one_half] WHAT YOU NEED 70 g raw pistachios 1 tablespoon honey [/one_half] [one_half_last] INSTRUCTIONS Mix the honey and the pistachios well. Bake for 7 minutes at 250°C (do not preheat oven). It’s that simple! Enjoy and Bon Appétit! [/one_half_last]      

CARROT CUPCAKES

October 2, 2017 Donna 0

[one_half] WHAT YOU NEED 1 cup & 2 tablespoons flour 1 cup grated carrots 1/3 cup agave syrup 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon cinnamon ¼ cup olive oil 1 teaspoon pure vanilla extract 1 cup almond milk [/one_half] [one_half_last] INSTRUCTIONS

DATE, ALMOND CAKE

September 25, 2017 Donna 0

  [one_half] WHAT YOU NEED 1 cup almond milk 1½ cup flour ¼ cup maple syrup ¼ cup olive oil 1 ½ teaspoon baking soda ¼ teaspoon salt 10 pieces dates, chopped [/one_half] [one_half_last] INSTRUCTIONS Preheat oven to 180°C. In a large bowl, whisk the

BANANA, CHOCOLATE MUFFINS

September 15, 2017 Donna 0

  [one_half] WHAT YOU NEED ¾ cups flour ¼ cup cacao powder 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon pure vanilla extract 1 ½ medium bananas ½ cup almond milk 1/6 cup olive oil 2 tablespoons maple syrup [/one_half] [one_half_last] INSTRUCTIONS Preheat