Flash back to 2013, I was recently married & diagnosed with Ovarian Cancer! Sharing every phase of my experience while going through treatment, I decided to carry on with this journey as that big C changed my outlook on life. I decided to lead a life of healthy enjoyment. And so here I am, back on my two feet, combining my passion for cooking with my lifestyle changes, and ready to share my long life passions, from cooking to hosting dinners and much more.
Hope you enjoy surfing through my blog!
WHAT YOU NEED
1 cup almond milk
1½ cup flour
¼ cup maple syrup
¼ cup olive oil
1 ½ teaspoon baking soda
¼ teaspoon salt
10 pieces dates, chopped
INSTRUCTIONS
Preheat oven to 180°C. In a large bowl, whisk the almond milk, flour, maple syrup, olive oil, baking soda and salt together. Add in the chopped dates. Pour batter into the prepared pan. Bake in the preheated oven until a toothpick inserted in the center comes out clean. Enjoy and Bon Appétit!
Flash back to 2013, I was recently married & diagnosed with Ovarian Cancer! Sharing every phase of my experience while going through treatment, I decided to carry on with this journey as that big C changed my outlook on life. I decided to lead a life of healthy enjoyment. And so here I am, back on my two feet, combining my passion for cooking with my lifestyle changes, and ready to share my long life passions, from cooking to hosting dinners and much more.
Hope you enjoy surfing through my blog!
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